Artisan Bread Workshops
List of events in Photo View
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March 18, 2024 @ 7:30 am - March 22, 2024 @ 3:30 pm$1,375.00
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April 8, 2024 @ 7:30 am - April 12, 2024 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1,375.00 -
May 13, 2024 @ 7:30 am - May 17, 2024 @ 3:30 pm
Whole Grains & Milling with Graison Gill and Mac McConnell
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May 27, 2024 @ 7:30 am - May 31, 2024 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1,375.00 -
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July 15, 2024 @ 7:30 am - July 19, 2024 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1,375.00 -
July 22, 2024 @ 7:30 am - July 26, 2024 @ 3:30 pm
Artisan III: Advanced Bread with Didier Rosada
$1,595.00 -
September 2, 2024 @ 7:30 am - September 6, 2024 @ 3:30 pm
Artisan I: Systematic Approach to Bread
$1,375.00 -
October 7, 2024 @ 7:30 am - October 11, 2024 @ 3:30 pm
Modern Bread and Viennoiserie
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October 14, 2024 @ 7:30 am - October 18, 2024 @ 3:30 pm
Modern Bread and Viennoiserie
