Viennoiserie and Pastry Workshops

List of events in Photo View

• Viennoiserie II: Brioche; Puff Pastry and Kouign Amann

  May 26

  May 26 @ 7:30 am - May 30 @ 3:30 pm

  Viennoiserie II: Brioche; Puff Pastry and Kouign Amann

  $1,375.00
• Advanced Viennoiserie at Home

  Jul 17

  July 17 @ 7:30 am - July 18 @ 3:30 pm

  Advanced Viennoiserie at Home

  $638.00
• 2 Days Viennoiserie for Home Baker

  Aug 4

  August 4 @ 7:30 am - August 5 @ 3:30 pm

  2 Days Viennoiserie for Home Baker

  $638.00
• Viennoiserie I: Croissants, Danish, and Brioche

  Aug 25

  August 25 @ 7:30 am - August 29 @ 3:30 pm

  Viennoiserie I: Croissants, Danish, and Brioche

  $1,375.00
• 2 Days Japanese Home Baking

  Sep 25

  September 25 @ 7:30 am - September 26 @ 3:30 pm

  2 Days Japanese Home Baking

  $638.00
• Viennoiserie I: Croissants, Danish, and Brioche

  Oct 6

  October 6 @ 7:30 am - October 10 @ 3:30 pm

  Viennoiserie I: Croissants, Danish, and Brioche

  $1,375.00
• Template – 2 Days Viennoiserie for Home Baker (copy)

  Oct 14

  8:00 am - 5:00 pm

  Template – 2 Days Viennoiserie for Home Baker (copy)

  Get Tickets $675.00 16 tickets left
• 2 Days Choux

  Oct 20

  October 20 @ 7:30 am - October 21 @ 3:30 pm

  2 Days Choux

  $618.00
• 3 Day Tarts

  Oct 22

  October 22 @ 7:30 am - October 24 @ 3:30 pm

  3 Day Tarts

  $850.00
• Puff Pastry for Home Bakers

  Oct 30

  October 30 @ 7:30 am - October 31 @ 3:30 pm

  Puff Pastry for Home Bakers

  $638.00
• Modern Bread and Viennoiserie

  Nov 3

  November 3 @ 7:30 am - November 7 @ 3:30 pm

  Modern Bread and Viennoiserie

• 2 Days Viennoiserie for Home Baker

  Nov 10

  November 10 @ 7:30 am - November 11 @ 3:30 pm

  2 Days Viennoiserie for Home Baker

  $638.00