© 2024 San Francisco Baking Institute Terms of Service | Privacy Policy | Web Accessibility
Loading view.
Viennoiserie and Pastry Workshops
May 8, 2023 @ 7:30 am - May 12, 2023 @ 3:30 pm
Modern Bread and Viennoiserie
May 18, 2023 - May 19, 2023
2 Days Viennoiserie for Home Baker
June 19, 2023 @ 7:30 am - June 23, 2023 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
$1,290.00
June 26, 2023 @ 7:30 am - June 30, 2023 @ 3:30 pm
Viennoiserie II: Brioche; Puff Pastry and Kouign Amman
$1,290.00
August 28, 2023 @ 7:30 am - September 1, 2023 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
$1,290.00
October 2, 2023 @ 7:30 am - October 6, 2023 @ 3:30 pm