Determine the doneness of a cookie by evaluating the color on the cookie’s edge and top. The color should be even golden-brown. The high fat and sugar content of a cookie mixed with the creaming method makes it soft to the touch when baking. But, once it cools, the cookie sets and becomes crisp.
https://sfbiweb.wpengine.com/wp-content/uploads/2022/07/SFBI-Logo-min.png 0 0 Pablo https://sfbiweb.wpengine.com/wp-content/uploads/2022/07/SFBI-Logo-min.png Pablo2023-04-02 21:45:052023-04-02 21:45:0518.5 DETERMINE DONENESS OF COOKIE