Name: 2 Days Japanese Home Baking
Start: 2026-03-05T07:30:00-08:00
End: 2026-03-06T15:30:00-08:00
Location: San Francisco Baking Institute

October 2025
October 30, 2025 @ 7:30 am - October 31, 2025 @ 3:30 pm

Cannabis Bread Baking Fundamentals

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Who is this class for?: This class is ideal for home bakers, culinary adventurers, or anyone interested in plant-based wellness and fermentation. Whether you're new to cannabis baking or ready to elevate your sourdough game, this course blends tradition and innovation for a flavorful experience. Course Description: Unlock the art and science of cannabis-infused baking […]

$650.00
November 2025
November 10, 2025 @ 7:30 am - November 11, 2025 @ 3:30 pm

2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie items. In this class, students will be introduced to mixing and lamination techniques specifically designed for home baking. Students will make their own products from […]

$638.00
November 13, 2025 @ 7:30 am - November 14, 2025 @ 3:30 pm

2 Days Cakes at Home

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, fruit fillings and chocolate decor. Students will also learn how to stack layer cakes as well as how to assemble roll cakes or roulades. You […]

$745.00
December 2025
December 15, 2025 @ 7:30 am - December 16, 2025 @ 3:30 pm

2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie items. In this class, students will be introduced to mixing and lamination techniques specifically designed for home baking. Students will make their own products from […]

$638.00
January 2026
January 12 @ 7:30 am - January 13 @ 3:30 pm

Cottage Baking: Building a Home-Based Baking Business

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisite: None. Please note that there will be some bread production. Course Description: Turn your passion for baking into a thriving home-based business with this comprehensive cottage bread baking class! This 2-day course is co-led by Bonnie Ohara of Alchemy Bread, a pioneer in the cottage baking industry, along with Theo Dolarian, SFBI’s baking instructor. […]

$650.00
January 15 @ 7:30 am - January 16 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

$675.00
January 15 @ 7:30 am - January 16 @ 3:30 pm

Sourdough at Home

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Who is this class for? Home bakers who understand basic bread dough fundamentals who want to start dabbling into sourdough baking Seasoned home bakers who want to refine their sourdough […]

$545.00
January 27 @ 7:30 am - January 28 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

$675.00
January 29 @ 7:30 am - January 30 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

$675.00
February 2026
February 24 @ 7:30 am - February 25 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

$675.00
February 26 @ 7:30 am - February 27 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

Sold Out $675.00
March 2026
March 5 @ 7:30 am - March 6 @ 3:30 pm

2 Days Japanese Home Baking

San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]

Sold Out $675.00