2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie […]

Get Tickets $598.00 3 tickets left

2 Days Buttercream Cakes and Decors

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Join us for this 2 days  workshop to learn basic assembly and decoration techniques for buttercream cakes. During the two days, each student will assemble and decorate two […]

Get Tickets $578.00 13 tickets left

2 Days Choux

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Pate a Choux is a versatile base used to create a number of pastries.  Its formulation is rather simple, yet there are many tips and critical points throughout […]

Get Tickets $578.00 15 tickets left

2 Days Pies

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description In this course, you will learn to make a variety of pies from scratch. The first day focuses on the how to prepare pie dough. The class will […]

Get Tickets $578.00 9 tickets left

2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie […]

Get Tickets $598.00 13 tickets left

2 Days Buttercream Cakes and Decors

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Join us for this 2 days  workshop to learn basic assembly and decoration techniques for buttercream cakes. During the two days, each student will assemble and decorate two […]

Get Tickets $578.00 16 tickets left

2 Days Choux

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Pate a Choux is a versatile base used to create a number of pastries.  Its formulation is rather simple, yet there are many tips and critical points throughout […]

Get Tickets $578.00 16 tickets left

2 Days Pies

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description In this course, you will learn to make a variety of pies from scratch. The first day focuses on the how to prepare pie dough. The class will […]

Get Tickets $578.00 16 tickets left

2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie […]

Get Tickets $598.00 16 tickets left

2 Days Viennoiserie for Home Baker

San Francisco Baking Institute 525 DNA way, South San Francisco, CA

Course Description Ever wondered how to create crisp, flaky croissants at home, or a light and tender brioche? Take this intensive two-day course and learn how to make various viennoiserie […]

Get Tickets $598.00 16 tickets left