Events

List of events in Photo View

• Artisan I: Systematic Approach to Bread

  May 16

  Artisan I: Systematic Approach to Bread

  May 16, 2022 @ 7:30 am - May 20, 2022 @ 3:30 pm

  $1290.00
• 2 Days: Buttercream Cakes and Decors

  May 17

  2 Days: Buttercream Cakes and Decors

  May 17, 2022 @ 7:30 am - May 18, 2022 @ 3:30 pm

  $578.00
• 2 Day Choux Class

  May 19

  2 Day Choux Class

  May 19, 2022 @ 7:30 am - May 20, 2022 @ 3:00 pm

  $578.00
• 2 Days In-person Class Viennoiserie for Home Baker

  May 23

  2 Days In-person Class Viennoiserie for Home Baker

  May 23, 2022 - May 24, 2022

  $578
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  May 23

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  May 23, 2022 @ 7:30 am - May 27, 2022 @ 3:30 pm

  $1290
• 3 Days Mousse Workshop

  May 25

  3 Days Mousse Workshop

  May 25, 2022 - May 27, 2022

  $798
• Viennoiserie I: Croissants, Danish, and Brioche

  May 30

  Viennoiserie I: Croissants, Danish, and Brioche

  May 30, 2022 @ 7:30 am - June 3, 2022 @ 3:30 pm

  $1290.00
• Viennoiserie II: Brioche; Puff Pastry and Kouign Amman

  Jun 6

  Viennoiserie II: Brioche; Puff Pastry and Kouign Amman

  June 6, 2022 @ 7:00 am - June 10, 2022 @ 3:30 pm

  $1290
• Regional French Breads & Unique Shapes

  Jun 16

  Regional French Breads & Unique Shapes

  All day

  $450.00
• 1 day Workshop: Sweet Bread Creations

  Jun 17

  1 day Workshop: Sweet Bread Creations

  All day

  $450
• Artisan I: Systematic Approach to Bread

  Jun 20

  Artisan I: Systematic Approach to Bread

  June 20, 2022 @ 7:30 am - June 24, 2022 @ 3:30 pm

  $1290
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Jun 27

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  June 27, 2022 @ 7:30 am - July 1, 2022 @ 3:30 pm

  $1290