List of events in Photo View

• 2 Days: Buttercream Cakes and Decors

  May 17

  May 17, 2022 @ 7:30 am - May 18, 2022 @ 3:30 pm

  2 Days: Buttercream Cakes and Decors

  $578.00
• 2 Day Choux Class

  May 19

  May 19, 2022 @ 7:30 am - May 20, 2022 @ 3:00 pm

  2 Day Choux Class

  $578.00
• 2 Days In-person Class Viennoiserie for Home Baker

  May 23

  May 23, 2022 - May 24, 2022

  2 Days In-person Class Viennoiserie for Home Baker

  $578
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  May 23

  May 23, 2022 @ 7:30 am - May 27, 2022 @ 3:30 pm

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  $1290
• 3 Days Mousse Workshop

  May 25

  May 25, 2022 - May 27, 2022

  3 Days Mousse Workshop

  $798
• Viennoiserie I: Croissants, Danish, and Brioche

  May 30

  May 30, 2022 @ 7:30 am - June 3, 2022 @ 3:30 pm

  Viennoiserie I: Croissants, Danish, and Brioche

  $1290.00
• Viennoiserie II: Brioche; Puff Pastry and Kouign Amman

  Jun 6

  June 6, 2022 @ 7:00 am - June 10, 2022 @ 3:30 pm

  Viennoiserie II: Brioche; Puff Pastry and Kouign Amman

  $1290
• Regional French Breads & Unique Shapes

  Jun 16

  All day

  Regional French Breads & Unique Shapes

  $450.00
• 1 day Workshop: Sweet Bread Creations

  Jun 17

  All day

  1 day Workshop: Sweet Bread Creations

  $450
• Artisan I: Systematic Approach to Bread

  Jun 20

  June 20, 2022 @ 7:30 am - June 24, 2022 @ 3:30 pm

  Artisan I: Systematic Approach to Bread

  $1290
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Jun 27

  June 27, 2022 @ 7:30 am - July 1, 2022 @ 3:30 pm

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  $1290
• Artisan I: Systematic Approach to Bread

  Jul 11

  July 11, 2022 @ 7:30 am - July 15, 2022 @ 3:30 pm

  Artisan I: Systematic Approach to Bread

  $1,290.00