Events

List of events in Photo View

• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Feb 22

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  February 20, 2023 @ 7:30 am - February 24, 2023 @ 3:30 pm

  $1,290.00
• Introduction to Pastry and Baking

  Mar 6

  Introduction to Pastry and Baking

  March 6, 2023 @ 7:30 am - March 10, 2023 @ 3:30 pm

  $1,290.00
• Artisan I: Systematic Approach to Bread

  Mar 13

  Artisan I: Systematic Approach to Bread

  March 13, 2023 @ 7:30 am - March 17, 2023 @ 3:30 pm

  $1,290.00
• 2 Days Viennoiserie for Home Baker

  Mar 16

  2 Days Viennoiserie for Home Baker

  March 16, 2023 @ 7:30 am - March 17, 2023 @ 3:30 pm

  $598.00
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Mar 20

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  March 20, 2023 @ 7:30 am - March 24, 2023 @ 3:30 pm
• Cake Bases, Creams, and Composition

  Mar 20

  Cake Bases, Creams, and Composition

  March 20, 2023 @ 7:30 am - March 24, 2023 @ 3:30 pm
• 2 Days Cakes at Home

  Mar 23

  2 Days Cakes at Home

  March 23, 2023 @ 8:00 am - March 24, 2023 @ 5:00 pm
• 3 Days Mousse Workshop

  Mar 29

  3 Days Mousse Workshop

  March 29, 2023 @ 7:30 am - March 31, 2023 @ 3:30 pm

  $798.00
• Artisan I: Systematic Approach to Bread

  Apr 10

  Artisan I: Systematic Approach to Bread

  April 10, 2023 @ 7:30 am - April 14, 2023 @ 3:30 pm

  $1,290.00
• 2 Days Buttercream Cakes and Decors

  Apr 11

  2 Days Buttercream Cakes and Decors

  April 11, 2023 @ 7:30 am - April 12, 2023 @ 3:30 pm
• 2 Days Choux

  Apr 13

  2 Days Choux

  April 13, 2023 @ 7:30 am - April 14, 2023 @ 3:30 pm
• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Apr 17

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  April 17, 2023 @ 7:30 am - April 21, 2023 @ 3:30 pm

  $1,290.00