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Artisan Bread Workshops
April 12, 2021 @ 7:30 am - April 16, 2021 @ 4:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1198
June 28, 2021 @ 7:30 am - July 2, 2021 @ 4:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1198
August 2, 2021 @ 7:30 am - August 6, 2021 @ 4:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1198
September 20, 2021 @ 7:30 am - September 24, 2021 @ 4:00 pm
Artisan I: Systematic Approach to Bread
$1198
October 11, 2021 @ 7:30 am - October 15, 2021 @ 4:30 pm
Modern Bread and Viennoiserie
October 18, 2021 @ 7:30 am - October 22, 2021 @ 4:00 pm
Artisan I: Systematic Approach to Bread
$1198
October 25, 2021 @ 7:30 am - October 29, 2021 @ 4:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
$1198