• 2 Day Cakes at Home

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, […]

    $745.00
  • 2 Days Pies

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this course, you will learn to make a variety of pies from scratch. The first day focuses on the how to prepare pie dough. The class will […]

    $618.00
  • 2 Days Cakes at Home

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, […]

    $745.00
  • 3 Days Mousse Workshop

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Prerequisite: 3 Day Tarts OR... Cake Bases, Creams & Compositions OR... Intro to Baking & Pastry OR... Working experience/Practical experience with an understanding in all of the following: Making items […]

    $850.00
  • 2 Days Pies

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this course, you will learn to make a variety of pies from scratch. The first day focuses on the how to prepare pie dough. The class will […]

    $618.00
  • 2 Days Cakes at Home

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, […]

    Sold Out $745.00
  • 2 Days Cakes at Home

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, […]

    Get Tickets $785.00 16 tickets left
  • 2 Days Pies

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this course, you will learn to make a variety of pies from scratch. The first day focuses on the how to prepare pie dough. The class will discuss ingredient selections and proper mixing methods. Students will roll and line your own pie shells. We will also show you how to prepare a […]

    Get Tickets $675.00 16 tickets left
  • 2 Days Cakes at Home

    San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States

    Course Description In this 2-day class, you will learn the various techniques of making cakes that are chemically leavened and those made with Egg-foam, European-style buttercreams, American icings, ganache, mousseline, fruit fillings and chocolate decor. Students will also learn how to stack layer cakes as well as how to assemble roll cakes or roulades. You […]

    Get Tickets $785.00 16 tickets left