Viennoiserie I: Croissants, Danish, and Brioche
Prerequisites: This class will be easier to follow if you have had Artisan I previously. The instructor does not spend much time reviewing the foundations of bread baking in Viennoiserie […]
3 events found.
Viennoiserie and Pastry Workshops
Events
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San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United States
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Viennoiserie I: Croissants, Danish, and Brioche
San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United StatesPrerequisites: This class will be easier to follow if you have had Artisan I previously. The instructor does not spend much time reviewing the foundations of bread baking in Viennoiserie […]
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Viennoiserie I: Croissants, Danish, and Brioche
San Francisco Baking Institute 525 DNA way, South San Francisco, CA, United StatesPrerequisites: This class will be easier to follow if you have had Artisan I previously. The instructor does not spend much time reviewing the foundations of bread baking in Viennoiserie […]