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Viennoiserie and Pastry Workshops
February 10, 2025 @ 7:30 am - February 14, 2025 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
March 3, 2025 @ 7:30 am - March 4, 2025 @ 3:30 pm
2 Days Viennoiserie for Home Baker
March 6, 2025 @ 7:30 am - March 7, 2025 @ 3:30 pm
Puff Pastry for Home Bakers
May 12, 2025 @ 8:00 am - May 16, 2025 @ 5:00 pm
Introduction to Pastry and Baking
May 19, 2025 @ 7:30 am - May 23, 2025 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
May 26, 2025 @ 7:30 am - May 30, 2025 @ 3:30 pm
Viennoiserie II: Brioche; Puff Pastry and Kouign Amann
July 17, 2025 @ 7:30 am - July 18, 2025 @ 3:30 pm
Advanced Viennoiserie at Home
August 25, 2025 @ 7:30 am - August 29, 2025 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
October 6, 2025 @ 7:30 am - October 10, 2025 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
October 20, 2025 @ 8:00 am - October 21, 2025 @ 5:00 pm
2 Days Choux
October 22, 2025 @ 8:00 am - October 24, 2025 @ 5:00 pm