April 27, 2026 @ 7:30 am - April 28, 2026 @ 3:30 pm
12 events found.
List of events in Photo View
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May 4, 2026 @ 7:30 am - May 8, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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May 11, 2026 @ 7:30 am - May 15, 2026 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
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May 18, 2026 @ 7:30 am - May 22, 2026 @ 3:30 pm
Viennoiserie I: Croissants, Danish, and Brioche
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May 18, 2026 @ 8:00 am - May 19, 2026 @ 3:30 pm
Cannabis Bread Baking Fundamentals with guest speaker Vanessa Lavorato!
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June 1, 2026 @ 7:30 am - June 5, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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July 9, 2026 @ 7:30 am - July 10, 2026 @ 3:30 pm
2 Days Viennoiserie for Home Baker
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July 13, 2026 @ 7:30 am - July 14, 2026 @ 3:30 pm
Advanced Viennoiserie at Home
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July 13, 2026 @ 7:30 am - July 17, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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July 20, 2026 @ 7:30 am - July 24, 2026 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
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August 31, 2026 @ 7:30 am - September 4, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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September 21, 2026 @ 7:30 am - September 25, 2026 @ 3:30 pm
Introduction to Pastry and Baking
