Events

List of events in Photo View

• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Jul 20

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  July 20 @ 7:30 am - July 24 @ 3:30 pm

  Get Tickets $1,450.00 1 ticket left
• Series I: Fundamentals of Baking

  Aug 3

  Series I: Fundamentals of Baking

  August 3 @ 7:30 am - August 14 @ 3:30 pm
• Protected: Private

  Aug 13

  Protected: Private
• 2 Days Viennoiserie for Home Baker

  Aug 17

  2 Days Viennoiserie for Home Baker

  August 17 @ 7:30 am - August 18 @ 3:30 pm

  Get Tickets $675.00 1 ticket left
• Series II: Sourdough, Whole Grains and Alternative Grains

  Aug 17

  Series II: Sourdough, Whole Grains and Alternative Grains

  August 17 @ 7:30 am - August 28 @ 3:30 pm
• Artisan I: Systematic Approach to Bread

  Aug 31

  Artisan I: Systematic Approach to Bread

  August 31 @ 7:30 am - September 4 @ 3:30 pm

  Get Tickets $1,450.00 14 tickets left
• Series III: Viennoiserie

  Aug 31

  Series III: Viennoiserie

  August 31 @ 7:30 am - September 11 @ 3:30 pm
• Cottage Baking: Building a Home-Based Baking Business

  Sep 7

  Cottage Baking: Building a Home-Based Baking Business

  September 7 @ 7:30 am - September 8 @ 3:30 pm

  Get Tickets $650.00 9 tickets left
• Series IV: Training Series Capstone

  Sep 14

  Series IV: Training Series Capstone

  September 14 @ 7:30 am - September 18 @ 3:30 pm
• Introduction to Pastry and Baking

  Sep 21

  Introduction to Pastry and Baking

  September 21 @ 7:30 am - September 25 @ 3:30 pm

  Get Tickets $1,450.00 15 tickets left
• Viennoiserie I: Croissants, Danish, and Brioche

  Sep 28

  Viennoiserie I: Croissants, Danish, and Brioche

  September 28 @ 7:30 am - October 2 @ 3:30 pm

  Get Tickets $1,450.00 11 tickets left
• Artisan I: Systematic Approach to Bread

  Oct 19

  Artisan I: Systematic Approach to Bread

  October 19 @ 7:30 am - October 23 @ 3:30 pm

  Get Tickets $1,450.00 11 tickets left