Events
List of events in Photo View
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March 15, 2027 @ 7:30 am - March 16, 2027 @ 3:30 pm
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Viennoiserie I: Croissants, Danish, and Brioche
March 22, 2027 @ 7:30 am - March 26, 2027 @ 3:30 pm -
Artisan I: Systematic Approach to Bread
April 5, 2027 @ 7:30 am - April 9, 2027 @ 3:30 pm -
Artisan II: Baking Sourdough, Levain and Wild Yeast
April 12, 2027 @ 7:30 am - April 16, 2027 @ 3:30 pm -
Artisan I: Systematic Approach to Bread
April 26, 2027 @ 7:30 am - April 30, 2027 @ 3:30 pm -
3 Days Mousse Workshop
April 28, 2027 @ 7:30 am - April 30, 2027 @ 3:30 pm -
Cottage Baking: Building a Home-Based Baking Business
May 3, 2027 @ 7:30 am - May 4, 2027 @ 3:30 pm -
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Viennoiserie I: Croissants, Danish, and Brioche
May 10, 2027 @ 7:30 am - May 14, 2027 @ 3:30 pm -
Artisan I: Systematic Approach to Bread
June 7, 2027 @ 7:30 am - June 11, 2027 @ 3:30 pm -
Artisan II: Baking Sourdough, Levain and Wild Yeast
June 14, 2027 @ 7:30 am - June 18, 2027 @ 3:30 pm
