Artisan Bread Workshops
List of events in Photo View
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November 10 @ 7:30 am - November 14 @ 3:30 pmSold Out $1,375.00
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December 1 @ 7:30 am - December 5 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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December 8 @ 7:30 am - December 12 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
Sold Out $1,375.00 -
January 19, 2026 @ 7:30 am - January 23, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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January 26, 2026 @ 7:30 am - January 30, 2026 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
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February 23, 2026 @ 7:30 am - February 27, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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March 2, 2026 @ 7:30 am - March 6, 2026 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
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April 13, 2026 @ 7:30 am - April 17, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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May 4, 2026 @ 7:30 am - May 8, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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May 11, 2026 @ 7:30 am - May 15, 2026 @ 3:30 pm
Artisan II: Baking Sourdough, Levain and Wild Yeast
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June 1, 2026 @ 7:30 am - June 5, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
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July 13, 2026 @ 7:30 am - July 17, 2026 @ 3:30 pm
Artisan I: Systematic Approach to Bread
