Prerequisite: Artisan I or equivalent work/life experience For those wanting to dive into Artisan II without having taken Artisan I, please email us first at customerservice@sfbi.com for the questionnaire to […]
Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]
Prerequisites: None Course Description In this 2-day Japanese Home Baking class, you combine both pastry and bread skills to learn techniques for creating airy chiffon cake, fluffy Japanese cheesecake, melon […]
Price: $1,595 Prerequisites: Artisan I & Artisan II OR... Working equivalent as demonstrated in short resume Course Description We’re excited to welcome Graison Gill as the leading guest instructor with […]
Prerequisites: None--just be willing to stand/work in a kitchen, pay attention to demos and sit for lecture. Course Description Learn the details of mixing, fermenting, shaping, and baking bread in […]
Prerequisite: Artisan I or equivalent work/life experience For those wanting to dive into Artisan II without having taken Artisan I, please email us first at customerservice@sfbi.com for the questionnaire to […]
Prerequisites None--just an eagerness and open mind to learn! Course Description Learn how to understand and control the pastry making process instead of just using the recipes! This class focuses […]
Prerequisites: This class will be easier to follow if you have had Artisan I previously. The instructor does not spend much time reviewing the foundations of bread baking in Viennoiserie […]
Prerequisites: Mandatory: Viennoiserie I Recommended to get the most out of class: Artisan II Or, equivalent: Please email us with your relevant experience at customerservice@sfbi.com. Resumes are welcomed. Course Description […]
Prerequisites: None--just be willing to stand/work in a kitchen, pay attention to demos and sit for lecture. Course Description Learn the details of mixing, fermenting, shaping, and baking bread in […]
Course Description Join us for a delightful journey into the world of Japanese baking! In this hands-on course, you'll learn to create beloved treats such as fluffy Japanese cheesecake, light […]
Price: $850 Prerequisites Previous home baking experience preferred Who is this program for? There will be two sessions for different age groups: • Week 1: Middle School grades 6-8 June […]