Events

List of events in Photo View

• Artisan II: Baking Sourdough, Levain and Wild Yeast

  Jul 20

  Artisan II: Baking Sourdough, Levain and Wild Yeast

  July 20 @ 7:30 am - July 24 @ 3:30 pm

  $1,450.00
• Series I: Fundamentals of Baking

  Aug 3

  Series I: Fundamentals of Baking

  August 3 @ 7:30 am - August 14 @ 3:30 pm
• Japanese Home Baking

  Aug 6

  Japanese Home Baking

  August 6 @ 7:30 am - August 7 @ 3:30 pm

  Sold Out $675.00
• Japanese Home Baking

  Aug 10

  Japanese Home Baking

  August 10 @ 7:30 am - August 11 @ 3:30 pm

  Sold Out $675.00
• Japanese Home Baking

  Aug 13

  Japanese Home Baking

  August 13 @ 7:30 am - August 14 @ 3:30 pm

  Sold Out $675.00
• 2 Days Viennoiserie for Home Baker

  Aug 17

  2 Days Viennoiserie for Home Baker

  August 17 @ 7:30 am - August 18 @ 3:30 pm

  Sold Out $675.00
• Series II: Sourdough, Whole Grains and Alternative Grains

  Aug 17

  Series II: Sourdough, Whole Grains and Alternative Grains

  August 17 @ 7:30 am - August 28 @ 3:30 pm
• Protected: Japanese Home Baking

  Aug 20

  Protected: Japanese Home Baking
• Japanese Home Baking

  Aug 24

  Japanese Home Baking

  August 24 @ 7:30 am - August 25 @ 3:30 pm

  Sold Out $675.00
• Artisan I: Systematic Approach to Bread

  Aug 31

  Artisan I: Systematic Approach to Bread

  August 31 @ 7:30 am - September 4 @ 3:30 pm

  Sold Out $1,450.00
• Series III: Viennoiserie

  Aug 31

  Series III: Viennoiserie

  August 31 @ 7:30 am - September 11 @ 3:30 pm
• Cottage Baking: Building a Home-Based Baking Business

  Sep 7

  Cottage Baking: Building a Home-Based Baking Business

  September 7 @ 7:30 am - September 8 @ 3:30 pm

  Get Tickets $650.00 5 tickets left